Informal Cruising Supper
Saturday 13th October 2018
19:00 for 19:30 in the River Room
3 Courses for £21.95 or 2 Courses (Starter/Main or Main/Dessert) for £17.95
Please see menu below
Book and Pay at Reception
There will be a warm welcome to all Cruising members and those who plan to start cruising or crewing.
Starters
-Trio of Seafood. Smoked Mackerel Pâté, Smoked Salmon
-Butternut Squash, Sweet Potato & Coriander Soup with Butter and Petit Pain
-Wild Mushroom and Garlic on Toasted Bloomer with Rocket
Mains
-Corn Fed Chicken Ballontine, Hazelnut and Wild Mushroom Stuffing, Seasonal Vegetables and Chateau Potatoes with a Mushroom Sauce
-Fresh Cod Supreme with Brown Shrimp Butter, Wilted Spinach and New Potatoes
-Black Pepper Crusted Girello style Roasted Beef with Kale and Roasted New Potatoes and English Mustard Jus
Desserts
-New York Cheese Cake with Blueberry Coulis
-Fresh Fruit Salad
-A Selection of Cheeses & Biscuits